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Everest Wet Salt Gourmet Seasoning Blend

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Salt Seasoning Blend
Everest Wet Salt Gourmet Seasoning Blend
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Gourmet Herbs and Spices
Everest Wet Salt Gourmet Seasoning Blend - This Asian-inspired salt blend has beautifully potent flavors that are so enormous it was only fitting we name it after a mountain. Oils of organic Kaffir lime, check! Lemongrass, check! Wasabi, check! All bonded together by gorgeously ancient Himalayan Pink Salt. The rarified taste and heady aroma will make you gasp for more. Divine as a rub on grilled poultry or fish, or mixed into Thai noodle dishes.
Premium Ingredients: Himalayan Pink Salt, and premium oils of organic kaffir lime, lemongrass, & wasabi.

Recommended Uses:
* Seared bok choy
* Blended into mash potatoes with diced green onion
* Rubbed into pork loin
* Add to water for steamed clams
* Sprinkle on angel hair pasta, capers, olive oil and squeeze of lemon
* Grilled halibut steaks
* Blend into any pesto recipe
* Pan seared scallops
* Mix into the batter for homemade General Tao’s chicken (or any other battered Asian dish)
* Dissolve in a cream based tomato rice soup
* Add to lamb prior to grilling
* Use in a brine for chicken breast
* Sprinkle on thick-cut zucchini medallions prior to baking
$ave Money! Cook at Home!
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